For your occasion
Catering starts at $1,200; signature brunch at $1,500. Allow 30 days for catering and two weeks for grazing. All catering includes 20% automatic gratuity on the pre-tax catering subtotal.
Let’s make it personal
Tell us what’s
on your table.
Choose your service below. Meal prep, catering, rentals and chef experiences each have their own questions so we can prepare the right proposal.
Go to request form ↓
For your everyday
Workweek meal prep plans are $100–$200. Family and college plans are tailored to your household, food preferences and schedule.
Deposits, availability & what happens next
Requests are reviewed by Chef Brittany. Events require an accepted agreement and a 25% non-refundable deposit within 72 hours of invoice; the balance is due 14 days before the event. Meal prep is paid in full by its weekly deadline. A consultation reserves a conversation, not an event date.
Full booking guideQuestions before you request?
Before you book
A few helpful answers.
How do I book?
Request a quote with your date, location, guest count, menu ideas and dietary needs. Chef Brittany reviews availability and prepares a personalized proposal. Your event date is secured after your agreement is accepted and the required deposit is paid.
How far ahead should I plan?
Allow at least 30 days for catering and two weeks for grazing or individual event items. Rush requests depend on availability. Weekly meal prep uses the ordering deadline on that week’s menu.
What deposit and payment are required?
Event bookings require a 25% non-refundable deposit within 72 hours of invoice. The remaining balance is due 14 days before the event. Weekly meal prep is paid in full by its menu deadline. Available payment instructions and checkout links appear on your invoice.
Do you travel or provide setup and rentals?
B.Soulfull serves Columbia, St. Louis and Kansas City, with other travel by arrangement. Share your venue address, access times and equipment needs. Travel, setup, staffing, rentals, taxes and applicable gratuity are itemized in your proposal.
Can you accommodate dietary needs?
Share allergies, intolerances, dietary restrictions and foods to avoid before the menu is finalized. We discuss suitable options and preparation or cross-contact limitations; requests must be confirmed for your menu.
Does a consultation reserve my event?
A consultation reserves time to talk with Chef Brittany. Your event date is confirmed separately after availability, the written agreement and deposit.
What happens if my plans change?
Contact Chef Brittany promptly. Deposits are non-refundable; your written agreement sets the cancellation, rescheduling and menu-change terms for your booking.