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B.Soulfull · Made personal

Rentals & fees.

Serving pieces, event equipment and custom sourcing.

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From Chef Brittany’s rentals & fees collection

The finishing touches, arranged.

Explore rental options we can help arrange. Quantities, style, ownership or partner sourcing, and availability are confirmed for your date in writing. This list is a request catalog, not a live inventory reservation.

Need something custom?

Send inspiration photos or links, the item, quantity, size, color, venue, delivery access and rental dates. We check suitable suppliers, prepare an itemized quote including delivery, setup, pickup, deposits and return or damage terms, and ask you to approve it before reserving anything. Supplier substitutions require your approval. A rental is reserved only after written confirmation and the required payment.

View additional fees

Rentals & service equipment

Custom quote

Tell us what your venue provides and what you need. Equipment, quantities, availability, rental period and any return requirements are confirmed in your proposal.

Delivery & travel

Custom quote

Share the full venue or delivery address. Any delivery or travel charge is itemized before you book.

Setup & breakdown

Custom quote

Based on your venue access, event layout and requested setup and cleanup.

Chef & staffing

Custom quote

Chef service and any additional staff are scoped to guest count, service style and event timing.

Rush requests

If applicable, quoted individually

Subject to availability; any rush charge is stated in your quote.

Applicable taxes

Additional, as applicable

Included in your itemized proposal or invoice.

Catering gratuity

20% automatic gratuity

Applies to all catering orders on the pre-tax catering subtotal. Itemized in your quote; no additional tip is required.

Event tasting

$100

For 2–3 people and 3–4 menu items; credited toward your event if booked.